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Chana Dal

Original price was: ₹300.00.Current price is: ₹200.00.

Chana dal, also known as split chickpeas, is a popular lentil in Indian cuisine. It is rich in protein, fiber, and essential nutrients, making it a nutritious and versatile ingredient used in soups, stews, curries, and snacks. With its nutty flavor and firm texture, chana dal adds depth to a variety of dishes.

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Chana dal, or split chickpeas, is a widely used legume in Indian cooking, known for its rich nutritional profile. Derived from desi chickpeas, this yellow lentil is split and polished, offering a nutty flavor and firm texture that holds up well in cooking. Chana dal is packed with plant-based protein, dietary fiber, and essential vitamins and minerals like iron, folate, and magnesium, making it a healthy addition to any meal.

 

When cooked, it holds its shape, making it ideal for textured dishes, or can be cooked down for smoother soups and purees. Easy to prepare and highly nutritious, chana dal is a staple in many kitchens, valued for its health benefits and culinary flexibility.

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